Our “oh so good” vegan chili. Loaded with black, red kidney, pinto beans, spinach, zucchini and juicy seasoned tomatoes. Topped off with seared corn and Vegan Cheese.
$16.00 – $18.00— or from$15.20 – $17.10 / week - CALORIES
PROTEIN |
CARB |
FATSelect optionsMore Info
Prawns pan fried in coconut oil with a hint of liquid aminos & freshly squeezed lemon juice on a bed of Zucchini Noodles and topped with Seasonal Greens.
$16.50 – $19.50— or from$15.68 – $18.53 / week - CALORIES
PROTEIN |
CARB |
FATMore Info
Our best selling Vegan Dish to date specially created by our chef. Seasoned chickpea balls with zucchini noodles, sautéed mushrooms and topped off with our dairy free cauliflower alfredo sauce.
$16.50 – $19.50— or from$15.68 – $18.53 / week - CALORIES
PROTEIN |
CARB |
FATMore Info
Reviews
There are no reviews yet.